Eat Well, Age Less
Eat Well Age Less

The 7-Day Protein Plan for Women 40+

“What should I eat today?” Answered for the next 7 days.

A done-for-you week: shopping list, 2 simple prep sessions and 20 easy recipes. Most take just 10–15 minutes. No calorie counting.

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4.8 / 5 from 75 early readers
Eat Well, Age Less: The 7-Day Protein Plan for Women 40+ on a tablet
Day 1 plan page open on a phone

Sound familiar?

  • It’s 6 p.m., you’re staring into the fridge, and nothing comes to mind.
  • Your energy crashes by mid-afternoon, no matter how much coffee you drink.
  • You’ve tried diets that left you hungry, cranky and counting every bite.
  • You eat “pretty healthy” and still feel tired.
  • Cooking feels like a second job you never signed up for.

It’s not your willpower. After 40, your body simply needs a different plan.

What changes after 40

Your body needs more protein. Most of us eat too little.

After 40, your body needs more support to keep its energy and muscle. Most of us don’t eat enough protein, especially at breakfast. So we get hungry fast, reach for snacks and run out of steam by 3 p.m.

The fix isn’t eating less. It’s eating enough of the right things, at the right time, on a simple routine you can actually keep.

Protein at breakfast

Toast, jam & coffee≈4 g
Cottage Cheese Scramble + berries28 g

The plan’s goal: at least 25 g at every main meal.

The method

3 simple rules. Every meal already follows them.

1

Protein first

Start your day with 25–35 g of protein. Every main meal gets at least 25 g.

2

Pair your carbs

Never eat carbs alone. Add protein, healthy fat or fiber for steadier energy and fewer cravings.

3

Build your plate

Half veggies, a quarter protein, a quarter smart carbs, plus a little healthy fat.

Sunday prep · 45–60 minWednesday prep · 25–30 minMost of the week’s cooking, done

What’s inside

Everything you need for one steady week

  1. Your First 24 HoursA 15-minute start: short shopping list and your first breakfastp. 4
  2. How the Plan WorksThe daily pattern and your 2 prep sessions, step by stepp. 5
  3. Shopping ListThe whole week, sorted by protein, produce and pantryp. 6
  4. The 7-Day PlanBreakfast, lunch, snack and dinner for every dayp. 7–13
41 pagesRead on your phoneOr print at home

Day 1 · Monday

Here’s what your first day looks like

Fluffy cottage cheese scramble

Breakfast

Fluffy Cottage Cheese Scramble+ 1 cup berries · 5 min

28 g protein

Mediterranean salmon and cucumber bowl

Lunch

Mediterranean Salmon & Cucumber Bowl+ ½ cup quinoa

34 g protein

Snack

Apple + 1 tbsp almond butter

4 g protein

Sheet-pan chicken, sweet potato and broccoli

Dinner

Sheet-Pan Chicken, Sweet Potato & BroccoliAlready cooked in your Sunday prep

38 g protein

Day 1 total

≈105 g protein · ≈1,480 kcal

No counting. It’s already done for you, every day of the week.

A look inside

Real pages from the book

Swipe to see more pages

Emily Brooks with a cup of coffee and a bowl of Greek yogurt in her kitchen

From my kitchen to yours

Hi, I’m Emily.

For years, 6 p.m. meant standing in front of the fridge, tired and out of ideas. Then I stopped guessing and started planning my week around protein.

I cook twice, eat well every day, and finally stopped running on empty. I put that exact week into one simple plan, so you don’t have to figure it out from scratch.

Emily Brooks

Is this plan for you?

It’s for you if

  • You’re 40+ and want steady energy without a strict diet
  • You’re tired of deciding what to eat every single day
  • You want simple meals from a regular grocery store
  • You’d rather cook twice a week than every night

It’s not for you if

  • You want a crash diet or a quick fix
  • You follow a diet prescribed by your doctor (check with them first)

Early readers

What women are saying

4.8 / 5 from 75 early readers

★★★★★

“The chocolate pudding is insane!!”

I thought avocado in a dessert sounded weird, but this chocolate pudding is SO creamy and rich. Totally killed my late night sugar craving. Will be making this every week.

Jessica L., 47 · Seattle, WA

★★★★★

“Finally stopped staring at the fridge at 6 PM”

Honestly, the 2 short prep sessions are the real hero here. I used to reach 6 PM completely exhausted and just order takeout. Having everything ready in the fridge made this week so effortless.

Sarah M., 44 · Austin, TX

★★★★★

“Felt full all morning!”

The ‘Protein First’ rule changed everything for me. I used to just have coffee and a bagel, then wonder why I was starving by 10 AM. Day 3 on this plan and I wasn’t even thinking about food until lunch.

Karen T., 53 · Scottsdale, AZ

★★★★★

“Shopping list saved my sanity”

The done-for-you grocery list alone is worth the price. I printed the PDF, walked into Trader Joe’s, and was out in 20 minutes with zero guesswork. My husband even ate the dinners without complaining lol.

Amanda R., 41 · Tampa, FL

★★★★★

“Super practical, wish I found this sooner”

Very clear and easy to follow. Recipes take literally 10–15 mins. The only reason I’m giving 4 stars instead of 5 is because I had to swap out one of the fish meals (not a salmon fan), but the substitute guide made it easy.

Michelle L., 48 · Denver, CO

★★★★★

“No more 3 PM energy crash”

I was super skeptical because every ‘plan’ out there requires tracking every calorie on MyFitnessPal. I don’t have time for that. Hitting 30 g of protein at breakfast completely eliminated my afternoon brain fog.

Jennifer K., 51 · Charlotte, NC

One week from now

Imagine next Monday

You open the fridge and know exactly what’s for lunch. Breakfast keeps you full until noon. No 3 p.m. crash. No guilt, no counting. Just a simple routine that works for your body.

Book cover

Eat Well, Age Less

The 7-Day Protein Plan for Women 40+ · PDF, 41 pages

  • The complete 7-day plan, every meal mapped out
  • Full weekly shopping list
  • 2 step-by-step prep guides
  • 20 simple recipes with protein and calories
  • Protein cheat sheet, swaps and snack ideas
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Try the plan for a full week. If it’s not for you, email us within 7 days and get a full refund. No questions asked.

Questions

Do I need special ingredients?

No. Everything comes from a regular grocery store: eggs, cottage cheese, chicken, salmon, Greek yogurt, oats and vegetables.

How much time will it take?

Two prep sessions a week: about 45–60 minutes on Sunday and 25–30 minutes on Wednesday. Most daily meals then take 10–15 minutes.

Do I have to count calories?

No. Protein and calories are already worked out for every meal and every day.

I don’t eat fish / I’m vegetarian / I avoid dairy.

There’s an easy swaps page for each of these, plus nut-free and budget options.

Is this a weight-loss plan?

It’s not a diet. It’s a simple way to eat enough protein and keep your energy steady after 40.

I have a medical condition. Is it safe for me?

Please check with your doctor before changing your diet, especially if you have kidney disease or diabetes, take medication, or are pregnant or nursing.

How do I get the book?

Right after payment you get the PDF instantly. Save it to your phone, tablet or computer, or print it at home.

Your week is already planned. Just start.

$29.99$14.9950% off · Launch price
Get My 7-Day Plan
Instant PDF download7-day money-back guarantee